Leafy Green Vegetables
As the name suggests, this type of vegetable is known for having large green leaves. As mentioned earlier, leafy vegetables are popular in salads and don’t have much of a taste on their own, but they are good for your health!

Spinach
Kale
Lettuce
Swiss Chard
Arugula
Collard Greens
Bok Choy
Romaine Lettuce
Watercress
Mustard Greens
Turnip Greens
Mizuna
Beet Greens
Dandelion Greens
Escarole
Endive
Cabbage
Sorrel
Broccoli Rabe (Rapini)
Purslane

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